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You enjoy people and providing friendly, accurate service to customers as well as your teammates and managers. Key responsibilities include greeting customers in the restaurant or drive-thru, taking and ringing up orders, handling payment, and thanking customers. You'll also prepare and store food ingredients, assemble food and beverage orders, check to make sure they're correct, package products, and maintain a clean, safe work and dining environment.
Keep in mind, this is just basic information. You'll find out more after you apply.
If you are looking for an exciting opportunity and to build a career in an innovative and dynamic organization, submit your resume by clicking on Apply Now below.
You support the Restaurant General Manager (RGM) by running great work shifts and meeting brand and company standards. You take ownership and responsibility to solve problems, seek help when needed and are willing to help and guide others. Key responsibilities include making sure Team Members complete all assigned duties and serve safe, quality food in a friendly manner. You'll also ensure that the restaurant is a safe place for Team Members to work and customers to visit.
You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a friendly experience. Key responsibilities include finding, hiring, and developing Team Members and Shift Leads, conducting new hire orientation, and developing the training plan for each new hire. You're also responsible for scheduling and deploying the Team correctly, addressing performance issues, and managing the restaurant budget and financial plans.
Our company is currently seeking a Site Superintendent to join our highly skilled team for a full time , contract and project base opportunity .
As the Site Superintendent, construction your day to day responsiblities of this contract role may include, but not be limited to :
Key Responsibilities for Construction Superintendent
·Must be able to plan, allocate resources, manage production and coordinate people and equipment.
·Must be able to read, understand and apply information obtained from blueprints, surveys and job specifications
Conduct on-site safety orientation and maintain daily safety reports